Scrambled eggs. melted cheddar on toasted ciabatta roll
Greens, cucumbers, radish, grape tomatoes,shallot, parmesan, balsamic vinaigrette
Pain de mie drenched in cinnamon cream, served with maple syrup and berries
Large white shrimp in garlic and spices, chipolte mayo on toasted ciabatta roll
8oz choice blend beef, cheddar, shallots, chipolte mayo on brioche bun, served with side salad
3 egg omelette, cheddar cheese, roasted potatoes and toast
Ham & Swiss on Thick Cut Pain de Mie bread, housemade creamy bechamel
3 egg omelette with goat cheese, shallots and tomatoes, served with gold potatoes and toast.
Roasted Sirloin, red wine au jus, scrambled eggs & toast
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